,   Gujarati ગુજરાતી What does the name Capsicum mean? 3. capsicum - tamil meaning of மிளகாய். [27][28] The secretion of capsaicin protects the fruit from consumption by insects[29] and mammals, while the bright colors attract birds that will disperse the seeds. Tamil Lexicon: Definition of "Capsicum" Wiki Definition: Capsicum capsicum translation in English-Tamil dictionary. Lern More About. [26] Cornell University has worked to develop regionally adapted varieties that work better in cooler, damper climates. Cookies help us deliver our services. The distribution of transposable elements is inversely correlated with gene density. capsicum - tamil meaning of மிளகாய். I do not know how you feel about it, but you were a male in your last earthly incarnation. Tamil meaning of Capsicum … capsicum translation and definition in Tamil, related phrase, antonyms, synonyms, examples for capsicum Capsicum (/ˈkæpsɪkəm/[3]) is a genus of flowering plants in the nightshade family Solanaceae. The name given to the Capsicum fruits varies between English-speaking countries. For example, C. baccatum var. You were born somewhere around the territory of Northern China approximately on 1700. CULINERY AND OTHER VALUES : Chopped into narrow slices, capsicum tastes great as pizza topping, can be cooked into curries and can be used as seasoning. Pepperoncini are also known as "sweet capsicum". They can be preserved in the form of a jam,[40] or by drying, pickling, or freezing. ,   Tamil தமிழ் pepper and http://www.chili-pepper-plants.com/. [15] Phylogenetic relationships between species have been investigated using biogeographical,[16] morphological,[17] chemosystematic,[18] hybridization,[19] and genetic[14] data. ,   Bengali বাংলা Extracts can be made and incorporated into hot sauces. Many varieties of the same species can be used in many different ways; for example, C. annuum includes the "bell pepper" variety, which is sold in both its immature green state and its red, yellow, or orange ripe state. Capsicums are cultivated worldwide and used in many cuisines.   |  Terms Chopped chiles are used in fish or lamb dishes such as ajoarriero or chilindrón. The amount of capsaicin in the fruit is highly variable and dependent on genetics and environment, giving almost all types of Capsicum varied amounts of perceived heat. The term "bell peppers" is never used, although C. annuum and other varieties which have a bell shape and are fairly hot, are often called "bell chillies". ,   Santali Many vegetable seed companies breed different types of peppers as well. A genus of plants of many species, producing capsules or dry berries of various forms, which have an exceedingly pungent, biting taste, and when ground form the red or Cayenne pepper of commerce. They can be sliced into strips and fried, roasted whole or in pieces, or chopped and incorporated into salsas or other sauces, of which they are often a main ingredient. For black pepper, Czech uses pepř, while Slovak uses čierne korenie (literally, black spice) or, dialectally, piepor.[47]. Bolivian consumers distinguish two basic forms: ulupicas, species with small round fruits including C. eximium, C. cardenasii, C. eshbaughii, and C. caballeroi landraces; and arivivis, with small elongated fruits including C. baccatum var. The fruit is much used, both in its green and ripe state, in pickles and in cookery. Other universities such as UC Davis, University of Wisconsin-Madison, and Oregon State University have smaller breeding programs. In Indian English, the word "capsicum" is used exclusively for Capsicum annuum. Fruits of Capsicum can vary tremendously in color, shape, and size both between and within species, which has led to confusion over the relationships among taxa. ,   Konkani कोंकणी MEDICINAL VALUE :Capsicum has ability to reduce triglyceride levels in the body and hence is helpful in enhancing metabolism. The generic name may come from Latin capsa, meaning 'box', presumably alluding to the pods; or from the Greek word κάπτω kapto, 'to gulp'. Ideal growing conditions for peppers include a sunny position with warm, loamy soil, ideally 21 to 29 °C (70 to 84 °F), that is moist but not waterlogged. Both whole and powdered chili are frequent ingredients in dishes prepared throughout the world, and characteristic of several cuisine styles, including Mexican, Sichuan (Szechuan) Chinese, Korean, Cajun and Creole, along with most South Asian and derived (e.g. U.S. Census Bureau: Frequently Occurring Surnames from the Census 2000 (public domain). ,   Malayalam മലയാളം Chiefly tropical perennial shrubby plants having many-seeded fruits: sweet and hot peppers, Any of various tropical plants of the genus Capsicum bearing peppers. Capsicum definition. Red pep per, ''chilly,'' goat-pepper-plant, Capsicum frutescens, . Cheese can also be rubbed with paprika to lend it flavour and colour. This same species has other varieties, as well, such as the Anaheim chiles often used for stuffing, the dried ancho (before being dried it is referred to as a poblano) chile used to make chili powder, the mild-to-hot, ripe jalapeno used to make smoked jalapeno, known as chipotle. The generic name may come from Latin capsa, meaning 'box', presumably alluding to the pods; or from the Greek word κάπτω kapto, 'to gulp'.   |Updated: 2. ,   Urdu اُردُو‎ Find out below.   |  Facebook In Argentina and Spain, the variety C. chacoense is commonly known as "putaparió", a slang expression equivalent to "damn it", probably due to its extra-hot flavour. ,   Dogri डोगरी [41], In 2005, a poll of 2,000 people revealed the capsicum to be Britain's fourth-favourite culinary vegetable.[42]. GLOSSARY : English : Capsicum / Chili Pepper / Bell Pepper Tamil : Kuda Milakai Malayalam : Parangi Mulagu / Capsicum Telugu : Pedda Mirappa / Bengulooru Mirapakaya Kannada : Donne / Menasinakai Hindi : Simla Mirch / Mota Marcha Bengali : Lanka / Shimla Mirch Gujarati : Simla Marchan / Mota Marcha Konkani : Capsicum / Donne Mirsanga Marathi : Bhopli Mirchi Oriya : Simla Lanka / Simala Marich Punjabi : Basi Mirch. [20] Chemosystematic studies helped distinguish the difference between varieties and species. By using our services, you agree to our use of cookies. [34] There are also other peppers without capsaicin, mostly within the Capsicum annuum species, such as the cultivars Giant Marconi,[35] Yummy Sweets,[36] Jimmy Nardello,[37] and Italian Frying peppers[38] (also known as the Cubanelle). For the variety known as "capsicum" in some countries, see, Last edited on 12 November 2020, at 15:21, "How to grow chilli pepper / RHS Gardening", "Phylogenetic Relationships of Capsicum (Solanaceae) Using DNA Sequences from Two Noncoding Regions: The Chloroplast atpB-rbcL Spacer Region and Nuclear waxy Introns", "Screening genetic resources of Capsicum peppers in their primary center of diversity in Bolivia and Peru", "Genome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum species", "NMSU Cultivars - The Chile Pepper Institute", "Capsaicin effects on consumption of food by Cedar Waxwings and House Finches", "Chile Information – Frequently Asked Questions", "Genetic control of pungency in C. chinense via the Pun1 locus", "The Scoville Scale of Hotness - Capsaicin Level", "Giant Marconi Pepper: Smoky Sweet Flavor, Large Fruit", "Italian Frying peppers - Produce Express of Sacramento, California", "Slovník slovenského jazyka z r. 1959 – 1968", Capsicums: Innovative Uses of an Ancient Crop, Capsicum and Chillies: Commercial Cultivation, https://en.wikipedia.org/w/index.php?title=Capsicum&oldid=988336696, Creative Commons Attribution-ShareAlike License, This page was last edited on 12 November 2020, at 15:21. ,   Punjabi ਪੰਜਾਬੀ However, at extremely high temperature, 33 to 38 °C (91 to 100 °F), pollen loses viability, and flowers are much less likely to pollinate successfully[citation needed]. Chili peppers are of great importance in Native American medicine, and capsaicin is used in modern medicine mainly in topical medications as a circulatory stimulant and analgesic.   |  Instagram A few of the non-domesticated species are 2n=2x=32. The most recognized Capsicum without capsaicin is the bell pepper,[33] a cultivar of Capsicum annuum, which has a zero rating on the Scoville scale.


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